This course offers an insight into basic food safety and hygiene, teaching candidates how to supervise food safety in order to control contamination and safeguard the health of consumers.
All employees involved in food handling as part of their duties.
Candidates will gain an insight into relevant regulations, understand bacteria and the causes of food poisoning and learn how to follow good working practices i.e. safe storage.
All Candidates receive a QA Level 2 Award in Food Safety Certificate valid for 3 years on successful completion of the course.
RB Health and Safety Solutions, Blacklands Business Centre, 15 Fearon Road, Hastings, East Sussex, TN34 2EP
Company No 04966344 VAT Reg 901404574